Food Tech Glossary

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Consistant
The same every time.
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Contaminate
To make something dirty and unhygenic, e.g. a fly could contaminate your soup.
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Continuous Flow
Continous Flow production means making large number of products non-stop
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Control Point
A stage in a process where you put in a control to stop a problem occuring
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Cross-Contamination
Transferring bacteria from a raw food to other food via work surfaces, equipment or your hands
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Other cards in this set

Card 2

Front

To make something dirty and unhygenic, e.g. a fly could contaminate your soup.

Back

Contaminate

Card 3

Front

Continous Flow production means making large number of products non-stop

Back

Preview of the back of card 3

Card 4

Front

A stage in a process where you put in a control to stop a problem occuring

Back

Preview of the back of card 4

Card 5

Front

Transferring bacteria from a raw food to other food via work surfaces, equipment or your hands

Back

Preview of the back of card 5

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