Food words 61 - 70

Words 61 to 70

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Modified starches

Starches that have been treated so that they react in a particular way in certain condition e.g. used in packet custards that thickens instantly

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Monosodium glutamate

A natural flavour enhancer which boosts the existing flavour of a product and gives it a savoury taste

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Very, very very small particles of a substance. Nanoparticles of a substance often have different properties from the normal sunstance. 

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A new technology tht involves using nanoparticles

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Non-starch polysaccharide

Often called dietary fibre. Its a type of carbohydrate that isn't digested by your body.

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Proteins, carbohydrates, fats, vitamins, and minerals 

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Nutrient deficiency

Not getting enough of a nutrient 

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Nutrient excess

Getting too much of a nutrient

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One-off production

Making single products that are unique

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Open question

A question that has no set answers

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