46 Design & Technology: Food Technology resources
Sources of nutrients
AS, Design & Technology: Food Technology
6 flashcards
Food Tech AIC Revision
A2/A-level, Design & Technology: Food Technology
11 flashcards
nutrients, vitamins and minerals
AS, Design & Technology: Food Technology
19 flashcards
vitamins and minerals
A2/A-level, Design & Technology: Food Technology
14 flashcards
GMP
AS, Design & Technology: Food Technology
10 flashcards
Food Technology
A2/A-level, Design & Technology: Food Technology
5 flashcards
Sweets
A2/A-level, Design & Technology: Food Technology
10 flashcards
Cheese
A2/A-level, Design & Technology: Food Technology
6 flashcards
Simple and complex carbohydrates
AS, Design & Technology: Food Technology
10 flashcards
vitamins functions
A2/A-level, Design & Technology: Food Technology
11 flashcards
measuring energy
A2/A-level, Design & Technology: Food Technology
8 flashcards
Hospitality and Catering
A2/A-level, Design & Technology: Food Technology
5 flashcards
Biscuits, cakes and sponges
A2/A-level, Design & Technology: Food Technology
13 flashcards
food poisoning
AS, Design & Technology: Food Technology
9 flashcards
AS Food Technology - Key terms
AS, Design & Technology: Food Technology
10 flashcards
Nutrients
AS, Design & Technology: Food Technology
13 flashcards
Fats
A2/A-level, Design & Technology: Food Technology
50 flashcards
vitamins
AS, Design & Technology: Food Technology
9 flashcards
Function properties of Protein
A2/A-level, Design & Technology: Food Technology
14 flashcards
Food Hygiene Regulations 2006
A2/A-level, Design & Technology: Food Technology
9 flashcards
Working Characteristics of Fats & Oils
A2/A-level, Design & Technology: Food Technology
16 flashcards