Sources of nutrients 0.0 / 5 ? Design & Technology: Food TechnologySources of nutrientsASAQA Created by: KirstybarrattCreated on: 25-03-17 14:34 Sources of iron Liver, kidney, dried fruit, green leafy vegetables, plain chocolate 1 of 6 Sources of calcium Dairy products, green leafy vegetables, white bread 2 of 6 Sources of vitamin C Citrus fruits, tomatoes, peppers, strawberries, green leafy vegetables 3 of 6 Sources of vitamin D Fatty fish 4 of 6 Sources of vitamin B12 Fortified breakfast cereals, cheese, eggs, meat, soy milk 5 of 6 Sources of folic acid Dark green vegetables, lentils, avocado, citrus fruits 6 of 6
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