Hospitality and Catering 0.0 / 5 ? Design & Technology: Food TechnologyVegetablesA2/A-levelNone Created by: fletcher leeCreated on: 13-03-19 17:35 What qualities are you looking for in a vegetable Firm, tender, no mould or blemishes and fresh 1 of 5 What are the different categories of vegetables Leaf and Brassica, Bulb, Root, Pod and Seed 2 of 5 What is a vegan Vegans don't eat any product of an animal this could be the meat or things such as eggs and milk 3 of 5 What is a Lacto-vegetarian They don't eat any meat, fish, fowl or eggs but they do eat diary products 4 of 5 What is a Ovo-vegetarian They don't eat meat, fish, gowl or diary product 5 of 5
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