knife skills 0.0 / 5 ? Design & Technology: Food Technologyfood preparation skillsGCSEAQA Created by: markymarky123Created on: 22-10-20 15:07 10863972145 Across 1. what knife is used for filleting fish (9, 5) 4. what knife is used for icing cakes (7, 5) 5. what knife is used for carving meat (7, 5) 6. what are square shaped lengths (8) 7. what knifer is used for removing bones from meat joints and poultry (6, 5) 10. what knife is used for slicing loaves (5, 5) Down 2. what are matchstick sized strips (8) 3. what methods is barrel shaped veg (7) 8. where should you point the tip of the knife whilst carrying it (4) 9. what is fine shreds of leafy veg (10)
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