GCSE FOOD TECH

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Q J S W N P J J W S C O N E S P M F R O S
F M B Q O M K O E V Q B K C X L I K Y U Q
V E O T E V P T B B I C U A K N G U O N K
X X O E D K E R H P X D J M E N J A Y R X
D N W U A C B K L R X V F Y I M G C D V S
L C N I J I Q E G M A D X Z J P K Y E S C
S J F P L G D O F R Y M A H W K Q J S P U
K R U U S H T H N H T L D O L U H W I L K
S M P L G A T I H D G Q G C S A H D G Y X
C K F Y O R G U P E I J F A H O J J N O Q
Q R C I X C R A E R A T I O N M E A N S C
X L V C O A G U L A T I O N M E A N S N A
O H I E V Y R F R O O A E C N Q I R W K H
K J S V F J J R V R R N N U S P C J L K K
T P V F C U C K E T G W S H I U C T F S U
E M U L S I F I C A T I O N M E A N S K F
I W U B K X A J A V T C T C A B M J W G Q
V A N I M A L P R O T E I N F O O D S M F
V E G E T A B L E P R O T E I N F O O D O
H H M I A V J T B U M T V L S U O K B Y I
T O P C H F R B W I T T W B F V X R P R C

Clues

  • BEEF (6, 7, 5)
  • Chickpea and lentle jalfrezi. from INDIA . Red curry sauce. its savoury and suitable for freezing . (6)
  • Lentils (9, 7, 4)
  • specify shape... To glaze or not to glaze. show the function of the ingredients. What target group is it suitable for? Name the flavour of the scones. (6)
  • When eggs allow air to be trapped in the mixture. Examples... Swiss rolls (8, 5)
  • When eggs are heated they change colour and become firm. Examples... Custard (11, 5)
  • When eggs are used to add a glossy finish. Cornish Pasties (7)
  • When eggs stop oil and water from separating. examples Mayo, salad dressings.. (14, 5)

Comments

fegite3868

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This year there's a new GCSE that will give students the opportunity to study for the gcse food and nutrition (gcse food and nutrition) qualification. This is a new qualification which is being introduced into schools this year. It will raise up to 3 different topics: 1) Food Science 2) Nutrition 3) Healthy eating

The gcse food and nutrition has been developed by the Eduteka organisation in collaboration with the University of Southampton, with funding from the Department for Children, Schools, Families and Young People and the Department for Business, Energy and Industrial Strategy.

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