CAM- Stands for 'COMPUTER AIDED MANUFACTURE', using a computer or computer aided devices to aid manufacture.
Advantages
- In large scale production, the results are consistent.
- Enables very high accuracy levels in large scale production.
- Usally speeds up production of low-volume products.
Disadvantages
- The software itself is expensive so inital costs are high.
- Can be slower that traditional methods of one-off or low-volume production.
- Staff need to be trained how to use the software and machienry which adds to costs.
What can it be used for? Nutritonal Analysis, Packaging nets, Food Labels, HACCP Design and System Design, Market Research Data, Estimation of microbial growth and Using a word processor/ DTP/ Drawing package to develop a flow chart.
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