Food Additives

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  • Created by: KarenD
  • Created on: 07-12-15 15:14
food colour
improves the colour of the food
1 of 9
flavour enhancer
improve the taste and smell
2 of 9
antioxidant
stop food reacting with oxygen in the air
3 of 9
emulsifier
mix oil and water
4 of 9
denaturing
this happens to protein when it is heated
5 of 9
limewater
goes cloudy when carbon dioxide is added
6 of 9
thermal decomposition
a compound is broken into other substances by heat
7 of 9
sodium hydrogencarbonate
the chemical name for baking powder
8 of 9
chemical change
an irreversible change
9 of 9

Other cards in this set

Card 2

Front

flavour enhancer

Back

improve the taste and smell

Card 3

Front

antioxidant

Back

Preview of the front of card 3

Card 4

Front

emulsifier

Back

Preview of the front of card 4

Card 5

Front

denaturing

Back

Preview of the front of card 5
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