Frying method 3- Stir frying

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  • It is traditionally carried out in a wok. Very little oil is used to quickly cook the finely chopped ingredients such as fish, vegetables and meat. It is considered as a healthy method since vitamins are not easily lost. It is important to make sure that the wok is hot before you start frying. If the food in the wok becomes dry during frying, you can add

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