Obesity and overweight

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Define overweight and obesity
Obesity is a condition where a person has accumulated so much body fat that it might have a negative effect on their health.
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Describe methods of measuring the above
BMI = Body Mass Index. is a way of seeing if your weight is appropriate for your height. The actual calculation is your weight (in kilograms) divided by your height (in metres) squared.
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Identify trends in childhood and adult obesity
Frequent snacking on high fat and sugary foods, socialsing with friends in a fast food outlet
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Give possible reasons for these trends
More inclined to visit socially accpetable areas to eat rather than a homemade nutritious meal. .
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Identify barriers to achieve a healthy weight
Lack of nowledge and skills, availability of resources, lifestyle, lack of phgysical activity and food eating habits.
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Identify and explain health problems associated with being obese or overweight
CVD, Type 2 diabetes, cancer, hypertension, breathing disorders
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Propose and justify dietry and lifestyle recommendations to achieve a healthy weight - childhood
Walk to school, bring a healthy snack for break time, partake in after school activities, eat breakfast, eat 5 a day, get a good night sleep.
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Propose and justify dietry and lifestyle recommendations to achieve a healthy weight - Adulthood
Meal preparations, set meal times, walk to work, eat breakfast, increase physical activity level, drink more water, consume more fibre rich foods.
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Other cards in this set

Card 2

Front

BMI = Body Mass Index. is a way of seeing if your weight is appropriate for your height. The actual calculation is your weight (in kilograms) divided by your height (in metres) squared.

Back

Describe methods of measuring the above

Card 3

Front

Frequent snacking on high fat and sugary foods, socialsing with friends in a fast food outlet

Back

Preview of the back of card 3

Card 4

Front

More inclined to visit socially accpetable areas to eat rather than a homemade nutritious meal. .

Back

Preview of the back of card 4

Card 5

Front

Lack of nowledge and skills, availability of resources, lifestyle, lack of phgysical activity and food eating habits.

Back

Preview of the back of card 5
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