Keywords for Digestion 0.0 / 5 ? BiologyDigestionGCSEWJEC Created by: Katy **Created on: 31-12-13 10:21 The break down of large insoluble molecules to smaller soluble molecules. digestion 1 of 10 This can't dissolve in a liquid. insoluble 2 of 10 This enzyme breaks down large fat molecules to small fatty acids & glycerol. lipase 3 of 10 This enzyme breaks down large protein molecules to small amio acids. protease 4 of 10 This enzyme breaks down larch starch molecules to small glucose molecules. carbohydrase 5 of 10 This is what happens when you heat an enzyme & it's structure is destroyed so lock & key no longer works. dentaures 6 of 10 This is a plastic tube that represents the small intestine. visking tube 7 of 10 This is the involuntary contractions of the gullet that pushes that food on. peristalisis 8 of 10 This is secreated by the liver & stored in the gall bladder. It breaks large fat globules to small fat droplets. bile 9 of 10 This is the break down of fat, increasing the surface area of the fat making it easier for lipase to act. emulsification 10 of 10
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