Food Tests Questions on the food tests for Biological molecules 4.5 / 5 based on 6 ratings ? BiologyPractical applications of biologyASAll boards Created by: Morgan BainesCreated on: 03-04-12 14:55 265341 Across 1. What is the colour change for the test for starch sugars? (5, 2, 9) 5. What is the test for proteins? (6, 6, 6) 6. What is the test for lipids? (6, 7) Down 2. What is the colour change for the test for proteins? (4, 2, 5) 3. What is the colour change for the test for reducing sugars? (4, 2, 9) 4. What is the test for reducing sugars? (3, 8)
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