Enzymes and the digestive system 3.0 / 5 based on 1 rating ? AccountingASAQA Created by: Lucy KayCreated on: 31-03-13 16:41 79243158610 Across 1. the energy required to kick start a reaction (10, 6) 4. the reagent used for testing reducing sugars (9) 5. when a temperature gets too high, an enzyme is.. (9) 6. the enzyme that breaks down starch into a disaccharide (7) 10. the bond formed between two monosaccharides (10) Down 2. the bond formed between two amino acids (7) 3. the name of the -COOH group in an amino acid (8) 7. the structure of an enzyme isn't rigid, it's... (8) 8. the disaccharide formed when an enzyme breaks down starch (7) 9. The single monomer in a carbohydrate (14)
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