110 - Energy, carbs, fat and protein

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V Y I W L N N U S Q C H D L A N D L D L H
K B C T A D D D I F R K B C I C H I S P V
R A W D Q N M P O E S C E L G N Q H Y B T
I Q X N U I B J S F N F M N J F Y E X E K
Q D M S V M G B H V I K R L I D U G N R R
U L C N M A R W C W T A K H R Q J I R P Q
W F W I L T E B F I C Q N O O L T B K T B
N R L E C I I C X V E C G U X S N D C V R
F E M T G V O J U Y P E G N E A N E C P R
B B O O U E B V W S N P W T P G H G S I P
Y S T R G R X T D A A W N J J W A F T U U
V F M P T D K U T O R I I F I L V G Y G H
M K H O V Q Q I F F L G D D D N Y B G M I
K E S P A A O Q P L N E M U S U K C A Y K
G A Q I U N H I A Y R R L M K F R L F I Q
O L C L Q V T M E Q C E L L U L O S E Y A
V W B O D S S O E J O V L I D H A U F K I
M C L P U M S C Q V G I E W J D E J H K A
E K I A J E G S R O F L A K X C L C V O M
H L L W U B F K S A B C N D B H T I F T T
D F W K W C E G C X O P C D Q H O I U G Y

Clues

  • How are trans fats straightened? (13)
  • Name insoluble fibre (9)
  • Name soluble fibre (7)
  • What are the 2 types of lipoproteins (3, 3, 3)
  • What determines the use of lipoproteins (15)
  • What is cholesterol a precurser for? (7, 1)
  • Where is cholesterol made? (5)
  • Where is resistant starch digested? (5, 9)

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