110 - Energy, carbs, fat and protein

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K D I S X H G K T S C S J F F J H P C X W
A H C G O Y B W T V I T A M I N D O I O G
B P D W T D H R X T V R L M L F I E F Y U
H R F N T R Q E G G C S V F C B N P G R K
W N B A L O A V U L G U S F E M E A S T X
U Q P L O G P I T U A M O E G G C A D Y C
Y P U B L E O L M Q Q I S N H X G T Q K D
H V A F G N L X B P S E X I D P M R N W T
C P B I Y A I J G H G S D T L Y S R J W O
X N F M T T P G D N Q O E S A L C W Y R P
N R S J T I O Q K H R L A E N S T O P T A
V Y J P L O P D E I C U A T D Y L S D H F
F I X E X N R N B X C L N N L C D V H S P
O V J C M Q O E W Q O L H I D Q Q Y A Y R
N W L T J N T Q I K C E E L L H H N A Y H
B Y U I E E E X P X M C F L V C Y N X Y F
P R G N W D I H W W J A X A B R E F U D L
O P S S E L N M L A J O J M L Y J B I E P
W J H V P M S W J U I F M S W Y C T L J P
T I X M W M O R Y F Y J T N A T C H Q F Q
V U C I X A T U R X N T X W C I H Q N P E

Clues

  • How are trans fats straightened? (13)
  • Name insoluble fibre (9)
  • Name soluble fibre (7)
  • What are the 2 types of lipoproteins (3, 3, 3)
  • What determines the use of lipoproteins (15)
  • What is cholesterol a precurser for? (7, 1)
  • Where is cholesterol made? (5)
  • Where is resistant starch digested? (5, 9)

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