Water supplies need to be fit to drink, wash and to be used as a raw material. Drinking water should only have very low levels of harmful substances in it.
Water from an appropriate source can be treated to make it safe. This is done by sedimentation and filtration to remove solids and by killing any microorganisms in the water. Chlorine is often used to do this. Boiling the water will also destroy most microorganisms.
Water filters can be used to improve the taste of water. They often contain charcoal, an ion-exchange resin and silver to prevent the growth of bacteria.
You can make pure water by distillation or de-ionisation. De-ionising uses an ion-exchange column to remove all ions except H+ and OH-.
Comments
Report