Food tech
- Created by: Amber Halliwell Ivins
- Created on: 11-12-12 15:54
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- Traditional bakeries and supermarkets in store bakeries are very popular consumers are attracted to the freshly made products and are the ever increasing range of sweet and savory products available.
- Sensory Analysis
- taste
- Presentation
- Pretty
- Colourful
- Detail
- Sugar paste
- Icing sugar
- butter cream piped
- Sweet
- Sugar
- Chocolate
- Fruits
- Product Analysis
- Texture
- Presentation
- Taste
- Price
- smell
- Ingredients
- Sustainability
- Great British Bake Off
- Tradtional
- Becoming popular
- Challenging
- Sustainability
- Low ecomition
- eco friendly
- low packaging
- Sensory Analysis
- smell
- Sensory Analysis
- taste
- Sensory Analysis
- Presentation
- texture
- attractive
- Bakerys
- Traditional bakeries and supermarkets in store bakeries are very popular consumers are attracted to the freshly made products and are the ever increasing range of sweet and savory products available.
- Presentation
- Pretty
- Colourful
- Detail
- Sugar paste
- Icing sugar
- butter cream piped
- Sweet
- Sugar
- Chocolate
- Fruits
- Product Analysis
- Texture
- Presentation
- Taste
- Price
- smell
- Ingredients
- Sustainability
- Great British Bake Off
- Tradtional
- Becoming popular
- Challenging
- Sustainability
- Low ecomition
- eco friendly
- low packaging
- Presentation
- Traditional bakeries and supermarkets in store bakeries are very popular consumers are attracted to the freshly made products and are the ever increasing range of sweet and savory products available.
- Instore
- Bakerys
- Bakerys
- Traditional
- home
- Savory
- Puff pastry
- cheeses
- Vegetables
- Skills and Techniques
- folding in method
- whisking method
- Attractive
- Target Group
- Consumers
- Young adults
- Children
- Teenagers
- Consumers
- Budget
- Target Group
- Consumers
- Young adults
- Children
- Teenagers
- Consumers
- Target Group
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