Food Service
- Created by: RoseSinclair98
- Created on: 12-02-14 17:27
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- Food Service
- Counter Service
- Cafeteria Service
- customers queue, collect food, and pay before they eat.
- Fast Food Service
- customers queue to pay for food before they eat.
- Vended Service
- vending machines useful for customers on the go.
- Seated Counter Service
- customers sit on stools around a bar.
- Buffet Service
- customers help themselves to food served on a table.
- Carvery Service
- chefs serve meat and customers help themselves to vegetables and accompaniments.
- Cafeteria Service
- Transported meal systems
- Airline food
- Food on ferries, cruise ships
- Food on trains
- Hospital food
- Counter Service
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