catering mind map
- Created by: cwh
- Created on: 23-03-17 09:25
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- catering
- equipment
- pans
- frying pan
- bowls
- fork
- spoon
- table spoon
- tea spoon
- desert spoon
- knives
- chefs knife
- bread knife
- deboning knife
- table knife
- butcher knife
- carving knife
- pans
- verbs
- grate
- grill
- layer
- level
- melt
- pinch
- pour
- scramble
- serve
- simmer
- cooking temperatures
- danger zone(5-60'C)
- meats(75'C)
- cutting boards
- red raw meat
- blue raw fish
- yellow cooked meats
- green salad and fruit products
- brown vegetable products
- white bakery and dairy products
- safety
- wash hands
- clean surface
- clean equipment
- wear apron
- wear hair net
- equipment
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