Principles of Nutrition

?
proteins:
needed for ?, ?, ?
non essential amino acids are made by our ?
essential ones are obtained from ?
needed for growth, repair, maintenance
made by our bodies
obtained from food
1 of 10
proteins:
HBV - ? sources (?, ?, etc.)
LBV - ? sources (?, ?, etc.)
HBV contain ? essential amino acids
LBV are missing ? or more
HBV - animal sources (meat, fish, etc.)
LBV - plant sources (lentils, beans, etc.)
HBV contain all essential amino acids
LBV are missing one or more
2 of 10
proteins:
male should consume ?g a day
female should consume ?g a day
?, ? and ? women need more protein
males 55g
female 45g
children, physically active and pregnant women
3 of 10
excess protein:
pressure on ? and ?

deficiency:
slow ?, poor ? system, struggle ?, ?
excess:
pressure on kidneys and lover

deficiency:
slow growth, poor immune system, struggle digesting, swelling
4 of 10
saturated fats:
? at room temperature
? sources
excess can increase ? levels and risk ? disease
solid at room temperature
animal sources
excess increases cholesterol levels and risk cardiovascular disease
5 of 10
unsaturated fats:
? at room temperature
? sources high in fat
lowers ? levels
liquid at room temperature
plant sources high in fat
lowers cholesterol levels
6 of 10
fat should take up no more than ?% of daily diet
adult consumes ?g a day
no more than 35%
adult consumes 70g a day
7 of 10
excess fat:
? leading to type ? diabetes
? disease

deficiency fat:
weight ?, less ?, ? of body
obesity leading to type 2 diabetes
cardiovascular disease

weight loss, less insulation, unprotecting of body
8 of 10
excess carbohydrate:
if not used quickly it's stored as ?
dental ?, type ? diabetes

deficiency carbohydrate:
?, losing ? as protein is used up
stored as fat, dental caries, type 2 diabetes

tiredness, losing muscle as protein is used up
9 of 10
macronutrients: need them in ? quantities
micronutrients: need them in ? quantities
need them in larger quantities
need them in smaller quantities
10 of 10

Other cards in this set

Card 2

Front

proteins:
HBV - ? sources (?, ?, etc.)
LBV - ? sources (?, ?, etc.)
HBV contain ? essential amino acids
LBV are missing ? or more

Back

HBV - animal sources (meat, fish, etc.)
LBV - plant sources (lentils, beans, etc.)
HBV contain all essential amino acids
LBV are missing one or more

Card 3

Front

proteins:
male should consume ?g a day
female should consume ?g a day
?, ? and ? women need more protein

Back

Preview of the front of card 3

Card 4

Front

excess protein:
pressure on ? and ?

deficiency:
slow ?, poor ? system, struggle ?, ?

Back

Preview of the front of card 4

Card 5

Front

saturated fats:
? at room temperature
? sources
excess can increase ? levels and risk ? disease

Back

Preview of the front of card 5
View more cards

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