LAS operations test

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  • Created by: rjhale84
  • Created on: 27-02-14 19:01
B L U E G A U N T L E T S M H C U J H E B
L O A I X I N T O T H E C E N T R E O I E
H F I R S T I N F I R S T O U T V G E R C
K L D U N T I L C L O S E N E X T D A Y X
A S A G Q X G G T E X Y G T H C M S G K F
X D J V I J X X J K W A E I M U U U E F L
W G R E E N G A U N T L E T S U P K Q L J
U L D F U C O L K K F M Q P Y R L D U E Q
N K V P A D T M O M N L J W J K B E K X B
Q W A S W S G X T I J W S C M G L O G Q F
F E Y G S E V E R Y O R D E R H G B X I X
X V B R O W X H V L I I U C C S B O J A S
D U R I N G M O R N I N G S T A R T U P K
C A P N T T N H Y T I D Q L U A T W B O N
V K R I G X T I I Q K C N A H H W K P G D
X A T L E A S T H O U R L Y C U W H H C S
N S V S A F E T Y A N D S E C U R I T Y O
V M I N I M U M O N C E P E R W E E K T M
S C R K U X H L X J N I C A I B I H R A U
R E V O W S Y B H D C F H S R N F I N R H
E R Y X Q S H T C C J L A C U E P W U I Q

Clues

  • How often should cashiers wash their hands (2, 5, 6)
  • How often should hoods from extractor be cleaned (7, 4, 3, 4)
  • What does FIFO stand for (5, 2, 5, 3)
  • What is the shelf life of mini fillets once defrosted (5, 5, 4, 3)
  • What must be worn when cheating the star grill at the end of the night (4, 9)
  • What should be worn when removing gas trims products from the microwave (5, 9)
  • When racking fillets, where does the thick portion of the fillet face - into the centre or out to the edge (4, 3, 6)
  • When should water be added to the reservoir in the cresco (6, 7, 5, 2)
  • Which orders should be repeated to the customers (5, 5)
  • Why should the back door never be opened after dark (6, 3, 8)

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