LAS operations test

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  • Created by: rjhale84
  • Created on: 27-02-14 19:01
E U N T I L E N D O F D A Y U W A D S T D
S B F I M Y N O K I I N A Y N E D U M X G
S A V C I Q S U O H R M C T T O T R T K C
B T H C N R A H O T F W P I I I U I M D D
X R C T I F S G C G G W S R L M F N S J Q
E T C Q M P J G Y O R T T U C N X G U R A
V K R A U X L N R M E K E C L G S M I G I
E K I B M B P J E P E D L E O I W O A F S
R D O O O G Q L V X N Y T S S N I R T D Y
Y D L L N P T D E Q G R N D E T O N Q P I
O K M M C G K S R B A L U N N O P I B X J
R P V O E M V H E B U Q A A E T B N O L A
D K E O P J G F T P N O G Y X H M G T H Q
E K Q W E N S I F P T T E T T E Q S H M Y
R P W T R E Y B A X L L U E D C M T X S M
J H D X W A A S F D E I L F A E F A T Q S
J O N T E L W E L I T X B A Y N D R C K E
I P H N E J W S V U S T A S H T M T N K G
L B L X K N F X I P J W Q A Q R T U H H J
G D C A X P Q C L O J G A D J E S P L S K
M N Y B B V W U A S I R M A B U Q U O M G

Clues

  • How often should hoods from extractor be cleaned (7, 4, 3, 4)
  • What is the holding time for salsa sauce at the burger station (5, 3, 2, 3)
  • What is the shelf life of mini fillets once defrosted (5, 5, 4, 3)
  • What must be worn when cheating the star grill at the end of the night (4, 9)
  • What should be worn when removing gas trims products from the microwave (5, 9)
  • When racking fillets, where does the thick portion of the fillet face - into the centre or out to the edge (4, 3, 6)
  • When should the dip water be changed (5, 5, 4)
  • When should water be added to the reservoir in the cresco (6, 7, 5, 2)
  • Which orders should be repeated to the customers (5, 5)
  • Why should the back door never be opened after dark (6, 3, 8)

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