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6. LBV stands for low biological value proteins?
7. What does EAR stand for ?
- estimated average requirements
- estimated average references
- estimated allowed requirements
- estimated allowed references
8. Two types of non-sugar sweeteners would be?
- aspartame,sorbitol
- honey, brown sugar
- saccharin,jam
- sorbitol, sugar
9. The main function of carbohydrates in the body is for insulation?
10. What is a colloid?
- aeration of a substance
- one substance is dispersed through the other one
- preventing substances from seperating
- type of fibre