B1.5-Plants and Photosynthesis

?

Equations

Photosynthesis- Carbon Dioxide+Water - Glucose+Oxygen.

1 of 8

Key Words

Photosynthesis-A chemical reaction that take place in the chloroplast and combines Water & Co2 to produce Oxygen.

Chlorophyll-A green pigment-Absorbs light.

Chloroplast-Where photosynthesis takes place.

Stomota-Allows movement of gases.

Starch-Polysaccharide.

Limiting Factors-Enviromental factors which limits growth and rate of reactions.

2 of 8

Key Words

Sucrose-Crystalline sugar found in plants.

Parlisade Cell-A layer of columnar cells rich in chloroplast-Photosynthesis occurs.

Guard Cells-Cotrols opening and closing of the stomata.

Nitrates-Formed by bacteria-Makes protein-Contains compounds.

3 of 8

Structure of a Leaf

Image result for Structure of the Inside of a Leaf (http://www.funsci.com/fun3_en/guide/guide4/micro4_en_39.gif)

4 of 8

Duties of structures in a leaf

Parlisade Layer-Contain cells packed with chloroplast for photosynthesis.

Spongy Layer-Contains large air spaces to allow gas exchange.

Air Space-Allows gas exchange.

Pholem-Transports sugar.

Xylem-Transports water.

Cuitcle-Waxy waterproof layer to reduce water loss.

5 of 8

Testing a Variegated Leaf for Starch

1:Boil leaf for 1 minute to kill it.

2:Place the leaf in warm ethanol for 10 minutes to remove the chlorophyll.

3:Place the leaf in water for 1 minute to soften it.

4:Spread on white tile add Iodine to test for the presence of starch.

Positive result-Blue/black-Starch.

Negative result-Yellow/Orange-No starch.

6 of 8

Limiting Factors

Image result for limiting factors biology graphs (http://1.bp.blogspot.com/-1o5wVPvdCM8/U3NsHM6xaBI/AAAAAAAAF5E/JfR-nkc4wi8/s1600/Limiting+Factors.gif)

Light-CO2  or temperature is  limiting.

CO2-Light or temperature is limiting.

Temp-More kinetic energy fast rate-Enzymes denature-Decrease.

7 of 8

.

Good Luck.

8 of 8

Comments

No comments have yet been made

Similar Biology resources:

See all Biology resources »See all Plants and Photosynthesis resources »