More cards in this set

If food is brought to where you are sitting after a waiter or waitress have taken your order it is what type of service?

Name the system where food is flambéed, finished or carved at the customers table?

Food that is presented so that the customers can help themselves from a ready prepared selection on a table is called what?

Should the side plate be placed to the left or right of the place setting?

Should the wine glass be placed to the left or right of the place setting?