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GCSE
A Level & IB
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More cards in this set
Card 16
Front
What is a reducing sugar?
Back
Card 17
Front
Describe the test for reducing sugars
Back
Card 18
Front
Describe the results of the reducing sugars test
Back
Card 19
Front
What should you do to test for a non-reducing sugar?
Back
Card 20
Front
What types of sugars are reducing sugars?
Back
Card 21
Front
What type of molecule is glycerol?
Back
Card 22
Front
What is the general formula of a fatty acid?
Back
Card 23
Front
What are triglycerides made up of?
Back
Card 24
Front
What is the bond called between a fatty acid and glycerol?
Back
Card 25
Front
What are saturated fatty acids?
Back
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