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What are Fibrous proteins made of?

Explain why the Quarternary structure of Collagen makes it a suitable molecule for a Tendon?

Explain why cross-linkages between amino acids of the polpeptide chain increase the strength and stability of collagen fibre

The points where one collagen molecule ends and begins are spread throughout the collagen fibre than all being in the same position. Why?

What is the difference between a protein and a glycogen?