Lipids
- Created by: meganbradfield1
- Created on: 23-03-16 17:36
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R | H | A | I | I | O | F | P | G | U | C | E | J | P | D | H | T | P | T | W | S |
C | J | P | M | A | X | N | X | Y | L | V | I | L | M | L | U | E | L | U | J | V |
A | D | U | M | X | B | W | R | C | E | C | R | B | I | I | E | Q | C | X | B | I |
H | J | U | Y | T | A | F | G | R | C | L | R | R | T | X | W | J | B | W | M | T |
Clues
- In the emulsion test, what solution is added to the sample of lipids? (7)
- In the structure of a phospholipid, what are fatty acid molecules? (11)
- In the structure of a phospholipid, what is one of the fatty acids replaced by? (1, 9, 8)
- In the structure of phospholipids, what are the phosphate molecules? (11)
- What colour will form if a lipid is present? (6, 5)
- What is the fatty acid considered as if the hydrocarbon chain has no carbon-carbon double bonds? (9)
- What is the fatty acid if the hydrocarbon chain has a double single carbon bond? (4, 11)
- What is the fatty acid if the hydrocarbon chain has more than one double carbon bond? (15)
- What is the test for lipids? (3, 8, 4)
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