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GCSE
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More cards in this set
Card 6
Front
what's a gel, and give an example
Back
Card 7
Front
What is a modified starch and a pre-gelatinised starch and where would it be used
Back
Card 8
Front
Where does sugar come from
Back
Card 9
Front
Name different types of sugar (5)
Back
Card 10
Front
Why would you adapt a recipe to have less sugar in it
Back
Card 11
Front
Name some functions of sugar
Back
Card 12
Front
What can sugar substitutes do
Back
See full card set