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GCSE
A Level & IB
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Card 16
Front
five other items= information= must be given by law
Back
Card 17
Front
evaluation= important= development of food product
Back
Card 18
Front
flour
Back
Card 19
Front
eggs
Back
Card 20
Front
sugar
Back
Card 21
Front
baking powder
Back
Card 22
Front
shorting effect= ingredients= cakes and pastries.
Back
Card 23
Front
standard components= examples= cake, pastry products.
Back
Card 24
Front
manufacturers= use= standard components
Back
Card 25
Front
cream= piping= top of trifle= does not thicken.
Back
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