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6. Which Shelf should meat be stored on?

  • Middle
  • Bottom
  • Top

7. Which of these are a bacteria assotiated with food poisoning?

  • Milk
  • Grettre
  • Lipase
  • Ecoli
  • Samonela

8. If a meat is cooked and then stored in a fridge how long should you wait before putting it in the fridge?

  • Once cooked meat can't be stored
  • Get it in there as soon as possible
  • 10-30mins
  • Within the hour.

9. Which of the below do you need for Growth and Repair?

  • Protein
  • Carbohydrates
  • Fibre

10. If you have dairy products you should store them in the fridge.

  • True
  • False