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Card 6
Front
How do you prevent growth of bacteria on dishcloths?
Back
Card 7
Front
3 symptoms of food poisoning
Back
Card 8
Front
What is food hygeine concerned with?
Back
Card 9
Front
State 6 ways that food preperation areas are kept bacteria free
Back
Card 10
Front
What is the aseptic technique ?
Back
Card 11
Front
What technique do you use to count bacteria in food?
Back
Card 12
Front
How to you calculate the number of bacteria /cm3 of solution
Back
Card 13
Front
What technique do you use to identify the type of bacteria present?
Back
Card 14
Front
Name 7 ways to prevent the growth of bacteria (preservation)
Back
Card 15
Front
How does Refridgeration work?
Back
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