More cards in this set

Card 36

Front

innoculum level of

Back

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Card 37

Front

Salmonella (pathogen) found in?

Back

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Card 38

Front

MAP risk for?

Back

Preview of the front of card 38

Card 39

Front

Before challenge strains should be tested

Back

Preview of the front of card 39

Card 40

Front

vegtative cells

Back

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Card 41

Front

Why its important to test past shelf life?

Back

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Card 42

Front

Challenge representative tempartures of?

Back

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Card 43

Front

Tolerable growth for B.cillus

Back

Preview of the front of card 43

Card 44

Front

Botulinium

Back

Preview of the front of card 44