Skip to content
Get Revising
Search:
Keyword:
Go
Subject
Resource type:
Resource type (all)
Flashcards
Revision cards
Revision notes
Quizzes
Mindmaps
Crosswords
Organise your thinking
Quizsearches
Shared resources
Join
Join Get Revising
Start learning now
Already a member?
Please sign in
Email address
Password
Forgotten your password?
Remember my details
Log in
Create
GCSE
A Level & IB
University
Study planner
Past papers
For teachers
More cards in this set
Card 26
Front
Cooking methods...roasting
Back
Card 27
Front
Cooking methods - baking
Back
Card 28
Front
Cooking methods - grilling
Back
Card 29
Front
Cooking methods - deep frying
Back
Card 30
Front
Cooking methods - shallow-frying
Back
Card 31
Front
Cooking methods - stir-frying
Back
Card 32
Front
Cooking vegetables to reduce nutrient loss...
Back
Card 33
Front
Purposes of different ingredients...flour
Back
Card 34
Front
Purposes of different ingredients...eggs
Back
Card 35
Front
Purposes of different ingredients...sugar
Back
View more cards
