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More cards in this set
Card 16
Front
Why is less product made overall at 60'C?
Back
Card 17
Front
What is pH a measure of?
Back
Card 18
Front
If the pH deviates from the enzyme's optimum, what bonds are broken and what does this result in?
Back
Card 19
Front
What does small deviations in pH cause?
Back
Card 20
Front
What does large deviations in pH cause?
Back
Card 21
Front
What effect does increasing substrate concentration have on rate of reaction
Back
Card 22
Front
Above a certain substrate concentration, why wouldn't there be a further increase in rate and why would a graph be shown to be leveling of?
Back
Card 23
Front
Above the critical amount of substrate concentration, what is limiting the rate of reaction?
Back
Card 24
Front
What is the effect of increasing enzyme concentration?
Back
Card 25
Front
How can pH be altered?
Back
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