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GCSE
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More cards in this set
Card 16
Front
Thin, matchstick-size strips of vegetables
Back
Card 17
Front
A richly spiced liquid used to give flavour and assist in tenderising meat and fish
Back
Card 18
Front
Basic preperation prior to assembling products
Back
Card 19
Front
A thickening of cooked flour and fat
Back
See full card set
