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GCSE
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More cards in this set
Card 16
Front
Describing/Explaining Fats/Carbs
Back
Card 17
Front
Why are carbs efficient?
Back
Card 18
Front
Atherosclerosis
Back
Card 19
Front
How are Alveoli Adapted for Gaseous Exchange?
Back
Card 20
Front
Diffusion and temperature decrease
Back
Card 21
Front
How do hydrophobic molecules pass through the cell membrane?
Back
Card 22
Front
Beetroot Experiment
Back
Card 23
Front
What happens to a cell membrane at high temperatures?
Back
Card 24
Front
Secondary Structure Protein and Increased Temperatures
Back
Card 25
Front
Examing Graphs
Back
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