- Break big molecules into smaller ones
- Big molecules include fats, proteins and starch
Enzymes are biological catalysts. There are optimum temperatures and pHvalues at which their activity is greatest. Enzymes are also proteins, and usually denatured above about 45ºC.
Enzymes are important in respiration. Aerobic respiration releases energy from glucose.
What are enzymes?
Enzymes are biological catalysts - catalysts are substances that increase the rate of chemical reactions without being used up. Enzymes are also proteins that are folded into complex shapes that allow smaller molecules to fit into them. The place where these substrate molecules fit is called the active site.
If the shape of the enzyme changes, its active site may no longer work. We say the enzyme has been denatured. They can be denatured by high temperatures or extremes of pH. Note that it is wrong to say the enzyme has been killed. Although enzymes are made by living things, they are proteins, and not alive.
Temperature and enzymes
- As the temperature increases, so does the rate of reaction. But very high temperatures denature enzymes.
Enzymes and digestion
Enzymes are important in digestion. Digestion…