Other questions in this quiz

2. What does not sweeten wine?

  • freezing grapes (eisweins)
  • Passito
  • Carbonic Maceration
  • Botrytis Cinera

3. What are Lees?

  • Sediment
  • Seeds
  • Skins
  • Stalks

4. What is Abumen and Bentonite use for?

  • Stopping acetic spoilage
  • Stopping Noble Rot
  • Clarifying wines
  • Carbonic Maceration

5. When does fermentation start?

  • 14-20
  • 14-15
  • 15-22
  • 20-25

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