Unit 3- Legislation

Health and Safety at work act? ( year and what it is)
1974- basis for other health and safety regulations and guidelines
1 of 10
Management of health and safety at work regulations? ( year and what it is)
1999-Places duties on all employers to carry out and implement risk assessments of the health, safety and security of their employees and others who live and work in settings
2 of 10
Food Safety Act ( year and what it is)
1990-Requires that good personal hygiene is maintained when working with food, so that it is safe to eat.
3 of 10
Food Safety Regulations ( year and what it is)
1995-Requires that food safety hazards are identified and that there are food safety controls in place, maintained and reviewed.
4 of 10
Manual Handling Operations regulations ( year and what it is)
1992-Requires that employers avoid hazardous manual handling tasks where possible and asses those that can't be avoided.
5 of 10
Reporting of injuries, diseases and dangerous occurrences ( year and what it is)
2013-Requires employees to report and keep records for three years of any injuries or accidents that caused death, diseases and dangerous occurrences.
6 of 10
Data protection act ( year and what it is)
1998-Protects the security of personal information
7 of 10
Control of substances hazardous to health regulations ( year and what it is)
2002-Requries employers to carry out a risk assessment to prevent or control exposure to hazardous substances
8 of 10
Civil contingencies act ( year and what it is)
2004-Sets out how organisations must work together to plan and respond to local and national emergencies
9 of 10
Health and social care act ( year and what it is)
2015-Sets out how health and adult social care providers must share information about a person's care with other health and care professionals so that safe and effective care can be provided.
10 of 10

Other cards in this set

Card 2

Front

Management of health and safety at work regulations? ( year and what it is)

Back

1999-Places duties on all employers to carry out and implement risk assessments of the health, safety and security of their employees and others who live and work in settings

Card 3

Front

Food Safety Act ( year and what it is)

Back

Preview of the front of card 3

Card 4

Front

Food Safety Regulations ( year and what it is)

Back

Preview of the front of card 4

Card 5

Front

Manual Handling Operations regulations ( year and what it is)

Back

Preview of the front of card 5
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