revision

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Name two different types of rice and suggets a suitable dish usine g each type of ric
baimatt and chill con carny
1 of 5
name two nutritions found in cheese
calicium and fat
2 of 5
two points when considering a suitable cheese
the strength and expirey date
3 of 5
3 rules for making short crust pastry
Keep pastry cool / handle pastry lightly/ bake pastry at correct temperature
4 of 5
2 functions of protein in a diet?
needed for groth and
5 of 5

Other cards in this set

Card 2

Front

name two nutritions found in cheese

Back

calicium and fat

Card 3

Front

two points when considering a suitable cheese

Back

Preview of the front of card 3

Card 4

Front

3 rules for making short crust pastry

Back

Preview of the front of card 4

Card 5

Front

2 functions of protein in a diet?

Back

Preview of the front of card 5

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