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More cards in this set
Card 6
Front
Why are the dish and jelly both sterilised before use?
Back
Card 7
Front
Why must the lid of the dish be lifted away from you as the material is placed on the jelly?
Back
Card 8
Front
What did the sample of fresh milk have more microbes than the sample of sour milk?
Back
Card 9
Front
What happened to the sample of fresh milk and why?
Back
Card 10
Front
What are the optimum conditions?
Back
Card 11
Front
What microbe is used to change milk into yoghurt and cheese?
Back
Card 12
Front
What does milk contain that allows babies to feed on milk alone for the first few months in their life?
Back
Card 13
Front
What is the yoghurt making bacteria?
Back
Card 14
Front
What happens when lactobacillus are added to the milk?
Back
Card 15
Front
The build up of the acid will change the pH of the milk. Will it increase or decrease?
Back
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