hospitality revision

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WHAT FORMS OF COMMUNICATION CAN YOU HAVE WITHIN A HOTEL?
Verbal, written, use ICT, telephone, body language, hand language, facial expression
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What does HASAWA___YEAR stand for?
HEALTH AND SAFETY AT WORK ACT 1974
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WHAT BENEFIT IS THERE TO FOOD WHEN GARNISHING?
Helps to present food nicely/Helps to improve poor boring dishes/Can help to give the WOW factor! Atractive to the eye as you see the food first before actually eating it, if it doesn't look nice you feel down! Makes the dish look expensive
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WHAT ARE THE BENEFITS OF TEAMWORK?
Higher work output for less individual effort/Workers are often happier working in a group/Loyalty to a team reduces absence from work/Team works together to come up with ideas to improve menus, practicies, efficiency etc/Can increase sales if whole
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WHAT ARE THE 4 C'S?
Cleaning, cooking, chilling, and cross contamination
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Other cards in this set

Card 2

Front

What does HASAWA___YEAR stand for?

Back

HEALTH AND SAFETY AT WORK ACT 1974

Card 3

Front

WHAT BENEFIT IS THERE TO FOOD WHEN GARNISHING?

Back

Preview of the front of card 3

Card 4

Front

WHAT ARE THE BENEFITS OF TEAMWORK?

Back

Preview of the front of card 4

Card 5

Front

WHAT ARE THE 4 C'S?

Back

Preview of the front of card 5

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