Functions and production 0.0 / 5 ? Design & Technology: Food TechnologyFunctional propertiesFood productionGCSEAQA Created by: Eve246Created on: 26-05-14 20:38 Testers must not be testing if... Suffering from something that effects taste- smoking, cold, taking strong medication or suffering from any allergys 1 of 8 Name the four elements in production- Input, process, output and feedback 2 of 8 Which type of production is non-stop (24/7) Continuous flow 3 of 8 What is an advantage of batch production You can make lots of your product in one go 4 of 8 Name three functions of flour Adds bulk, raising agent if self raising flour and adds texture 5 of 8 Name three functions of sugar Adds moisture, adds air when creamed and adds sweetness (Taste) 6 of 8 Name three functions of fats Extends the self life, adds moisture and adds flavour 7 of 8 Name three functions of eggs Adds nutrient, adds colour and adds air when beaten 8 of 8
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