What contains HBV protein, calcium, iron, thiamin, riboflavin and niacin?
Tofu, tempeh, miso and soya
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What does textured vegetable protein (TVP) contain?
HBV protein and usually fortifed with vitamin B12- vital vitamin for vegans
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What are soya oil and margarine high in?
Polyunsaturates
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What is miso?
Fermented condiment made from soya beans, rice, salt and water, which is then inoculated with the fungus aspergillus orzae and left to ferment
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What is myco- protein?
Produced by fermentation of the organism Fusarium graminearum to produce fine fibres, which are formed together to produce meat alternative
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What are Soya diary alternatives?
Soya milk is made form soaking soya beans in water
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What is Tempeh?
It is fermented soya bean paste. It is solid and has a white fluffy outer layer and can be sliced
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What is Tofu?
Soya bean curd made form coagulated soya milk. Soya beans are soaked, crushed and heated to produce soya milk. A coagulating agent such as calcium sulphate or calcium chloride is added to produce curd
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What is Wheat Protein?
Comes from gluten which is extracted and processed to resemble meat Trade name is wheatpro
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What can meat analogues be used for?
To bulk out or extend food products
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What is dehydrated TVP?
can be brought flavoured or unflavoured. Mixing water or stock and leaving to stand for few minutes. Can be added to shepherds pie, boulagnese etc.
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Other cards in this set
Card 2
Front
These products are designed to?
Back
Imitate the properties of meat: taste and texture
Card 3
Front
What is the nutritional value for meat analogues?
Back
Card 4
Front
What can help to lower cholesterol levels?
Back
Card 5
Front
What contains HBV protein, calcium, iron, thiamin, riboflavin and niacin?
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