Food and Nutrition, Unit 1.9

The key dietary related diseases.

?
Obesity
Caused by too much fat and/or sugar.
1 of 8
Coronary heart disease
(CHD) caused by too much fat.
2 of 8
Diabetes
Caused by too much sugar.
3 of 8
Tooth Decay
Caused by too much sugar.
4 of 8
Hypertension
(high blood pressure) caused by too much salt.
5 of 8
Strokes
Caused by too much salt.
6 of 8
Constipation
Caused by too little dietary fibre.
7 of 8
Diverticulitis
Caused by too little dietary fibre
8 of 8

Other cards in this set

Card 2

Front

(CHD) caused by too much fat.

Back

Coronary heart disease

Card 3

Front

Caused by too much sugar.

Back

Preview of the back of card 3

Card 4

Front

Caused by too much sugar.

Back

Preview of the back of card 4

Card 5

Front

(high blood pressure) caused by too much salt.

Back

Preview of the back of card 5
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