Food Additives 0.0 / 5 ? ScienceFood additives and cookingGCSEOCR Created by: KarenDCreated on: 07-12-15 15:14 food colour improves the colour of the food 1 of 9 flavour enhancer improve the taste and smell 2 of 9 antioxidant stop food reacting with oxygen in the air 3 of 9 emulsifier mix oil and water 4 of 9 denaturing this happens to protein when it is heated 5 of 9 limewater goes cloudy when carbon dioxide is added 6 of 9 thermal decomposition a compound is broken into other substances by heat 7 of 9 sodium hydrogencarbonate the chemical name for baking powder 8 of 9 chemical change an irreversible change 9 of 9
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