Enzymes 0.0 / 5 ? BiologyEnzymesASWJEC Created by: cassie97Created on: 07-05-14 19:44 Activation Energy The energy to start a chemical reaction. It breaks the existing chemical bonds. 1 of 5 Enzyme action is affected by... Temperature, pH, substrate concentration and enzyme concentration. 2 of 5 Enzyme inhibitors Molecules that bind to enzymes and decrease their activity. 3 of 5 Immobilised Enzyme Enzyme attached to an inert insoluble matrix, eg. Gel capsule (alginate beads). 4 of 5 Biosensors Work on the principle that enzymes are specific. They detect a specific substrate in a mixture of molecules even in very small concentrations. 5 of 5
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