Other questions in this quiz

2. Where is amylase produced?

  • Saliva glands
  • Small intestine
  • Pancreas
  • Stomach

3. Which of these is not a disadvantage of using enzymes in industry?

  • Special equipment is needed to trigger the chemical reactions
  • Many people disagree with using them
  • The equipment needed to maintain the right conditions is expensive
  • Pure enzymes are hard to produce

4. What does lipase do?

  • Breaks down fat into sugar
  • Breaks down fats into amino acids
  • Breaks down oils and fat into fatty acids and glycerol
  • Breaks down proteins into amino acids

5. What does protease do?

  • Makes glucose from fatty acids
  • Breaks down protein into glucose
  • Breaks down protein into amino acids
  • Makes DNA from protein

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