Enzymes and the digestive system

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  • Created by: r98
  • Created on: 11-04-16 18:08
G T I T S F U R T H E R D I G E S T E D H
E O C G D E K A N K I B Q T E V K T M N A
S S R J F J X A V W P R G E V W J H T C D
A T H M M P A C P U G I E G T Y J E P V B
L O Q N F F S E O C N E I Y Q S T B N E H
Y R K N E B G N L W Y D X H Q D H I Y N U
M E O S M B F T Y T M I U Y P I E U M K J
A A D D K C B R M T Q R F K Y S B R O L M
C N A X G K B A E T V A T J T A E E N B A
I D L S H D L L R T G H I X W C N T O A J
T D P F M H U C I M W C J W A C E T S K S
A I X I C H U A S Q E C H H I H D E A H W
E G S U W T E R A V D A F W I A I S C V G
R E F D B D L B T K T S Y Q A R C T C O C
C S I M J C R O I A S Y R O V I T X H U D
N T Y X O R G N O K L L B F K D S S A B E
A F A F U E A A N N R O X W C E T W R S K
P O Q C H H U T V N A P D W Y S E Y I K X
V O M V P I K O N J I A S X D J S E D T S
H D D B T D W M D N Q L V P Q K T D E D H
T O V F T N V H H S E R Q F V M G G J C F

Clues

  • In a carbohydrate, what is the name of a single monomer unit? (14)
  • In an amino acid, what are the four different chemical groups attached to? (1, 7, 6, 4)
  • What are maltose, sucrose, lactose, examples of? (13)
  • What happens to food in the small intestine? (3, 7, 8)
  • What hydrolysis the remaining starch into maltose? (10, 7)
  • What is formed when more than two monossacharides combine? (1, 14)
  • What is the process of many amino acids joining together to form a polypeptide called? (14)
  • What is the role of the stomach? (2, 5, 3, 6, 4)
  • What is the test for a reducing sugar known as? (3, 9, 4)
  • What is the test for proteins called? (3, 6, 4)

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